🍕 Elevate Every Bite with Italy’s Finest Semolina Flour!
il Molino Chiavazza Semola Rimacinata is a premium 100% durum wheat semolina flour from Italy, designed to deliver authentic texture, aroma, and color for traditional pizzas, breads, and fresh pasta. Packaged in a convenient 2kg set, it brings genuine Italian culinary heritage straight to your kitchen.
| Package Dimensions | 17.78 x 12.7 x 12.7 cm; 1 kg |
| Units | 2000.0 gram |
| Brand | Il Molino Chiavazza |
| Format | Roasted |
| Manufacturer | Molino F.Lli Chiavazza S.P.A. |
| Country of origin | Italy |
M**C
Multi purpose
Does what it needs to assisting pizza off your paddle with ease and can also be mixed with bread flour to make bases
P**B
Tasty
Very fine good semolina gives the pizza dough a lovely crispy crunch
J**E
Good quality flour
This flour is really good quality, but a slightly coarser milk woukd be better for pasta. It tends to absorb a lot of water.
D**O
Add a crust, good product
Adds a nice crust to pizza, worth using if you have a wood fired pizza oven as it adds an extra dimension to the flavour and doesn't burn like regular flour. Use it on the peel before throwing the pizza in the oven. Stick to Tipo 00 for actually making the dough!
T**N
Pizza
Great for pizza ovens
S**H
No complaints
As expected. Using it as flour under my pizza for the pizza peel - works perfectly.
A**R
Just as advertised
Just as advertised
L**S
Great for home made pizzas
This is finer than normal semolina, more flour texture than gritty.We bought to use with our pizza oven, gives the pizza a nice crispy base & crust.Can sometimes burn a little though due to its fineness.
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1 day ago
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