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🌟 Bake Boldly, Impress Instantly with Nordic Ware’s Wildflower Loaf Pan!
The Nordic Ware Wildflower Loaf Pan is a 6-cup, toffee-colored cast aluminum pan designed for even heat distribution and intricate cake detail. Featuring a premium PFAS/PTFE-free silicone nonstick coating, it offers effortless release and easy cleanup. Made in America with durable materials, this oven-safe pan measures 9.5 x 5.6 x 3.1 inches and withstands temperatures up to 400°F, perfect for creating beautiful, professional-quality baked goods.
Capacity | 1.8 Liters |
Item Weight | 1.01 Pounds |
Item Dimensions D x W x H | 10"D x 10"W x 1.5"H |
Shape | Flower |
Occasion | Christmas, Wedding, Birthday, Valentine's Day |
Color | Toffee |
Product Care Instructions | Hand Wash |
Is the item dishwasher safe? | No |
Material Type | Aluminum |
Upper Temperature Rating | 400 Degrees Fahrenheit |
Is Oven Safe | Yes |
Special Feature | Oven-safe |
J**E
Beautiful!
This is such a beautiful pan, I couldn’t wait to bake in it. It made a gorgeous quick bread. It looked just like Nordic Ware’s photos.This is a small pan, about ¾ the size of my other loaf pans. It is hard to measure, but the inside is less than 8 inches long.The cake came out perfectly. Before I filled it, I used a silicone brush to apply a good coat of very soft butter in all the openings. Then I turned the pan around and did it again, because I’ve found that if I just do it looking at one angle, I don’t see all the places I missed. Then I floured it. I also tapped the pan several times to get the batter all the way to the bottom. After I baked it, there was not a speck of cake left in the pan, not even in the smallest places.Cleanup was a breeze. I used a large paper towel that I got very wet and soapy and I just placed in the bottom for a minute or two, then wiped and rinsed. I examined it under good light and it was perfectly clean.It is typical Nordic Ware good quality. I love their pans. It’s sturdy and well made.The pan came in a flimsy plastic bag.There was a recipe included. It is for a Rose Loaf Cake, flavored, as the name suggest, with rose water. Rose water is not my favorite flavor. I’ve traveled a lot in the Middle East, where it is popular, and I have to say it tastes like soap to me, so I won’t be making that. It is helpful, though, to look at the amounts of flour and eggs and such, so as to compare with recipes that will work well in this pan.
A**R
Beautiful cake pan
This by far exceeds my wants. It works so nicely and cake slid right out. Worth every penny. Pan is very heavy duty and makes the perfect cakes! A must buy!
S**A
Gorgeous all round!
Everything turns out beautifully with this pan. It's a good size too. So versatile and guaranteed to impress!
D**H
Cake popped right out with zero stick only using coconut oil to coat
I have very little experience baking and am now learning to bake gluten-free out of necessity. I've never used a pan like this before but couldn't resist trying because of the gorgeous floral pattern. I used a marbled almond flour/buckwheat flour cake batter with cocoa powder in it, so it was very dark and the floral pattern was very hard to see even though it was *perfectly* intact. I see now that all the great pictures are with lighter cake batter, so I'll try that next time. I'm not disappointed because the cake came out out of the pan like it was nothing. I just let it cool and turned it upside down and out it came. And I have no skills!!!!! This is very cool! I need to get quite a few walks in before I bake another cake, but will be looking for a recipe with lighter colored flours for next time! Pans like this are just bringing a lot of happy to this learning process!
D**D
Not the same as product picture
Picture reflects loaf 3 and 4 of. Banana bread . Great pan . Might be prettier as I use it more . Maybe something without nuts to get in every space
N**T
I am having so much fun with this beautiful and unique pan!
I absolutely love the design of this loaf pan and how beautiful my breads look when they come out of the pan. Talk about an amazing presentation. I use a pastry brush to get melted butter into all of the nooks in the flower pattern and then coat with flour and nothing has stuck to this pan so far. I would not recommend non-stick cooking spray as it is very difficult to clean out of any pan after cooking. This pan makes loaves that are worthy of gifting to all of your family and friends. I am collecting more patterns and more shapes of pans from Nordic Ware as they are my new obsession. They also look great displayed on my kitchen baking rack.This pan is very heavy and sturdy so, even though I have only used it a handful of time, it will last a very long time.
M**H
beautiful!
There is nothing more beautiful (in the bundt cake world) than a beautifully shaped cake with a bit of confectioner's sugar. This is one of the most unusual patterns I've seen in the Nordic line, and I just love it!
H**T
Pumpkin bread came out beautifully! No sticking to the pan at all! Very sturdy pan & easy to clean.
I am completely in love with Nordic Ware! Absolutely the best bakeware I’ve ever used. I was so worried about my bread sticking to the loaf pan. But I just sprayed a little nonstick baking spray in the pan & dabbed away the excess. I let it sit for about ten minutes & my pumpkin bread literally slide right out with no effort. A perfect replica of the loaf pan...Absolutely beautiful! I am very pleased with the ease of use. Cleaning was a snap! I just let it sit in hot soapy water for a few minutes & cleaned right up. I had no problem with any thing sticking in the small crevices at all. I am very pleased & now an avid collector of Nordic Ware!
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4 days ago
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