MatizSardines Lightly Smoked 4.2 oz Imported From Spain (12 pack)

Great product!

Absolute Delish. Not very fishy at all. (In my opinion). Texture is delicate and just right. Nice meaty taste thats not overwhelming and a nice almost sweetness too the taste. So far one of my favorite tin fish so far. 1 word review is quality.

I love Matiz sardines. They are of very high quality...some of the best. Note that they are large, four to a can. Regardless, they have supreme flavor. Some reviews ding them because they taste more like tuna. Yeah, that is because they are of such high quality. I have a fishing buddy that I always gift a few cans and you would think I gave him a new rod and reel. He raves over them.

Very nice flavor. They have a fresh smell and taste.

This was my first time trying sardines, ever, so I didn’t know what to expect. They weren’t exactly to my taste, but I thought they’d be healthy to eat. Also, they had little bones which I had to remove. Backbones, I guess. Anyway, I didn’t enjoy the fish, but my cat loved licking up the olive oil that they were packed in. Many other reviewers seemed to enjoy these sardines, so I’m not a typical reviewer, in this case. Sorry that I didn’t like the fish.Linda P.

I have been searching for sardines that remind me of the ones I used to eat as a child and these hit the mark. They are perfectly salted with a slightly smoky flavor. The texture of the fish is perfect. It is hard to find a sardine with the whole fish, bones and all, that is high quality without high cost but this product checks all the boxes. I highly recommend these sardines and the company that produces them they are both great.

I have been enjoying Matiz brand Sardines in Olive Oil for years and thought it would be nice to try them Lightly Smoked in Olive oil for a slight change in taste. I didn't notice any difference between the two. That's okay, I'll keep ordering the in Olive Oil without the smoke flavor because they arrive much sooner.

These are simply great sardines! Three medium-large plump and tender fish per tin, with just enough salinity and a wonderful bit of smoke. Texture is spot-on: not too firm, yet not mushy.The tins are a bit difficult to open. That's the only sort of downside I can think of.I really don't have much else to say here. If you like smoked sardines, give these a try.