Organic Emmer Wheat (Farro) - ½ Ounce (~500 Seeds) Ancient variety, low-yielding, awned spring-planted wheat. Also known as Pharaoh's Wheat, once widely cultivated in the ancient world, it is now more commonly grown in marginal mountainous regions of Europe and Asia because it can be planted very early (up to 12 weeks before last frost). Excellent producer (even in areas with poor or wet soil; resistant to Stem Rust). Produces a high-quality, gourmet flour that adds a rich nutty taste to breads and baked goods. USDA Organic. CONDITION: Items are fresh, properly stored and free from disease. Germination, rooting and plant care are subject to many factors beyond our control (your climate: light, moisture, soil, humidity, skill of the grower, etc.).
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