Description
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<h3 class="pdp-specs--para__title">Preparation and usage</h3>
<p>Always wash your hands before preparing the bottles.
- 1. Clean and sterilize the feeding bottle, the nipple and all used materials, in boiled water for 10 minutes.
- 2. Boil good pure water for 5 minutes and let cool down to 40°C.
- 3. Pour the needed amount of water into the feeding bottle first.
- 4.Add the correct quantity of Novalac powder, using the measuring spoon enclosed in the tin.
- 5.Close the bottle, shake well until the powder is totally dissolved.
- 6. Let cool to lukewarm temperature (37°C)- control the temperature on the inner face of your arm. Feed immediately. Each feeding should be consumed within one hour maximum after its preparation.</p>
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<h3 class="pdp-specs--para__title">Safety warning</h3>
<p>Ask your health care professional before using an infant formula. Babies who use feeding bottles may refuse breast feeding on a later stage. Feeding in the bottle for long time may cause baby bottle tooth decay problems.
- Safety Instructions.
- -Do not use after expiration date indicated under the tin ( EXP).
- -After opening , use within 3 weeks.
- -DO not add sugar.
- -Do not keep left over in the bottle. Throw away the remaining infant formula quantities. Do not prepare the bottle in advance but always just before the feeding.
- -Close the tin after each use with the plastic lid.
- -Store in a dry and cool place away from light and contamination.</p>
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- Pack size: 800g
- Germany
Ingredients
Skimmed milk, milk proteins, vegetable oils( palm , soy , coconut), calcium chloride, tricalcium phosphate , emulsifier ( soy lecithin), vitamins( A, B1, B12, B2, B6, C D3, E, K1,Biotin, folic acid, naicin, pantothenic acid), tricalcium citrate , trisodium citrate , ferrous sulphate, magnesium oxide, zinc sulphate, insitol,antioxidants( extract rich in tocopherois), cupric sulphate, potassium iodide, manganese sulphate, choline bitrartrate. Contains : Soy , Milk
Nutrition facts
Per100PortionType
Average Nutritional Values per 100g
Energyinkcal
483kcal
EnergyinkJ
2025kJ
Protein
15.9g
Carbohydrates
56.4g
Sugar
56.4g
Fat
21.5g
Sodium
155mg
Nutrition
For 100 g: Energy 2025kj/483kcal, Fate 21.5g. Saturated fats 11 g, Cholesterol 17mg, Unsaturated fats 10.5g, mono-unsaturated fats 5.8g, poly unsaturated fats 4.7g, linoleic acid 385mg, carbohydrates 56.4g, sugars 56.4g, Proteins 15.9g.
Vitamins: A 450μgRE, B1 400μg, B2 800μg, B6 300μg, B12 2μg, C 60mg,D3 7.5 μg, E 13IU, K1 30μg, Niocin 4.5mg, _______ Folic acid 60μg,______.
Minerals
Sodium 155mg, Potassium 570mg, Chloride 460mg, Calcium 580mg, Phosphorus 360mg, Magnesium 65mg, Iron 7.4mg, zinc 4.5mg, Iodine 65μg, Copper 350μg________.
