Description
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<h3 class="pdp-specs--para__title">Ingredients</h3>
<p>cow milk, salt, microbial rennet, MIN 45% fat in dry matter.</p>
</div>
<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Nutrition facts</h3>
<table>
<tbody>
<tr>
<th>Per100PortionType</th>
<td> Average Nutritional Values per 100g</td>
</tr>
<tr>
<th>Energyinkcal</th>
<td> 0Kcal</td>
</tr>
<tr>
<th>EnergyinkJ</th>
<td> 0Kj</td>
</tr>
<tr>
<th>Protein</th>
<td> 0g</td>
</tr>
<tr>
<th>Carbohydrates</th>
<td> 0g</td>
</tr>
<tr>
<th>Sugar</th>
<td> 0g</td>
</tr>
<tr>
<th>Fat</th>
<td> 26.5g</td>
</tr>
<tr>
<th>Fibre</th>
<td> 0g</td>
</tr>
</tbody>
</table>
</div>
- <div class="pdp-specs">
<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Storage conditions</h3>
<p>Keep in cold storage from +2 C to +6 C, keep refrigerated.</p>
</div>
</div>
<div class="pdp-specs">
</div>
- Pack size: 250g
- Hungary
Hajdu Full Fat Cow Cheese
