Naifu D67 8" Chef Knife

Description

Our NAIFU D67 knives are made from Japan’s unique Damascus 67 layered steel. Honed by hand each knife blade acquires its own unique marbled appearance. These blades give a new meaning to ‘sharp’ and are tempered to a high hardness rating (HRC 58-60) to give them enduring strength. (read more) Prices at least 30% less than comparable ranges from others. Save an additional 20% with our 6 and 8 piece sets. Buy with confidence - 30 day no quibble return for full refund. 10 year guarantee of materials and workmanship. Ergonomic Santoprene non-slip handle grips. Unique Japanese Damascus 67 layered steel. Excellent balance and a real pleasure to use. Most chefs regard this as their single most important knife. The weight and balance helps to minimize the fatigue of a long day in a busy kitchen chopping, dicing, mincing and cutting up larger vegetables and pieces of meat. The weight of the wide evenly curved blade and its sharpness make it easy to fine mince garlic, parsley and herbs. For added comfort our knives have a forged bolster where the handle joins the blade.