Keystone Pantry Organic Tapioca Syrup 8 fl oz Bottle

If you are diabetic or have any other blood sugar metabolic disorder, brown rice syrup is a lifesaver. I use it in pumpkin pie, pecan pie, and a variety of other sweet treats. It is a natural sweetener and a good source of vitamin B. As a carbohydrate, it breaks down slowly. What a pity all grocery stores don't carry it. The only negative I see is that it is a little pricey, but so is a good grade of honey and maple syrup. It is sticky as any syrup would be, but using a silicon spatula helps a lot. It has plenty of calories, so eat your treats in moderation.

I used this brown rice syrup to make Vegan Peanut Butter Rice Crispy Squares and received rave reviews. I also used a little bit to mix into balsamic vinegar for a salad dressing. We love the sweetness and flavor..I’ve already ordered my second bottle.

I have some awesome recipes that use Kayro and just havent made them lately because of the thoughts of heavy sugar content. This is the perfect alternative and it tastes great. It is just a tad less sweet, not much and does an awesome job in recipes. I tried one and this is my new normal when it comes to kayro !

Works great for making homemade protein bars. This is a go to for recipes from Stacy Sims PhD ROAR book for endurance training. Just wish I could find a larger bottle because it only lasts for 1 or 2 recipes

It’s a great substitute for other syrups. Might be a little too thick. I would suggest to pre-heat it in a hot hole of water.

I bought this for a specific recipe and have never used it again. Not bad, but I just don’t know what else to use it for. Is thicker than maple syrup.

Good product but expensive for the amount you're getting.

The product is great, but the bottom of the bottle was cracked just enough to not notice until it leaked all over my cabinet. There are no returns on this item. If someone contacts me I will update this review.