Ancient Grains: A Guide to Cooking with Power-Packed Millet, Oats, Spelt, Farro, Sorghum & Teff
Product ID: 75868228
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Ancient grains, with their nutrient-rich profiles, are making a comeback on today's dinner tables—including gluten-free options, like millet, teff, and sorghum. And they make everything from fluffy biscuits to heartwarming soups better: more nutritious, filling, and delicious. Super Grains celebrates the whole-grain goodness of spelt, farro, and even the humble cholesterol-lowering oat, in 75 easy, satisfying recipes. Enjoy crunchy Farro Apple and Almond Salad, Power-Packed Tomato Soup with sorghum, Teff-Lentil Sloppy Joes, Brussels Sprouts Millet Stew, and yummy Whole Grain Chocolate Brownies. It’s superfood made super delicious! Review: product was as described and in great shape. Thank - Arrived in a timely fashion, product was as described and in great shape. Thank you Review: I turn to GENESIS 1: 29; We are designed to operate on whole foods. - At age 82 and seeing my brothers and sister to the left and right of me fall because they cannot find their balance; because they are not eating WHOLE FOODS. Our LORD designed us to eat whole foods. Out nutrients are in the food that come from the ground. Yes the same food that the horse and cow eat - that is where they get they get their protein and nutrients and you just get protein and the cow used the nutrients to fight off disease. Read the OPERATIONAL MANUAL see what we are designed to eat. IT IS WHOLE FOODS - THIS IS IT - WHERE GOOD HEALTH BEGINS. The nutrients of ANCIENT GRAINS are wonderful. You never know when you dodged the bullet. Bruce
| Best Sellers Rank | #677,985 in Books ( See Top 100 in Books ) #7,294 in Food, Drink & Entertaining (Books) #19,808 in Health, Fitness & Nutrition #20,155 in Healthy Living & Wellness |
| Customer Reviews | 4.5 out of 5 stars 38 Reviews |
C**E
product was as described and in great shape. Thank
Arrived in a timely fashion, product was as described and in great shape. Thank you
B**G
I turn to GENESIS 1: 29; We are designed to operate on whole foods.
At age 82 and seeing my brothers and sister to the left and right of me fall because they cannot find their balance; because they are not eating WHOLE FOODS. Our LORD designed us to eat whole foods. Out nutrients are in the food that come from the ground. Yes the same food that the horse and cow eat - that is where they get they get their protein and nutrients and you just get protein and the cow used the nutrients to fight off disease. Read the OPERATIONAL MANUAL see what we are designed to eat. IT IS WHOLE FOODS - THIS IS IT - WHERE GOOD HEALTH BEGINS. The nutrients of ANCIENT GRAINS are wonderful. You never know when you dodged the bullet. Bruce
H**2
Quick and Easy
Great cookbook for Grain recipes. Healthy and new ideas.
S**.
Cooking With a Sense of Grain
This little book is packed with useful info and recipes for using ancient grains. But don't expect to find every grain that's recently raised its head - Kim lists specific grains on the book's cover, and those are the ones she covers in the book. It's easy to read, practical, and very educational without being dry as a textbook. Now that I know more about them, I've started incorporating many of these grains into my 'traditional" recipes, with good results so far. The largely vegan recipes Kim gives are adaptable to those of us who want to include milk, eggs, and meat in our meals.
B**E
Helpful but not indepth and few recipes
Wanted more recipes for side dishes. Needed more cooking options and details for different appliances. Just needs a bit more.
Trustpilot
2 weeks ago
5 days ago