🍔 Smash Your Way to Burger Glory!
The Burger Smasher is a premium griddle hamburger press made in the USA from high-quality stainless steel. With a generous 6" x 5.5" smash area, it’s designed to create perfectly smashed burgers that fit any bun. The heat-resistant grip ensures safe handling, making it an essential tool for any burger enthusiast.
C**9
Making Smashburgers? Is a must!
I expected to get flimsy cheap metal and cheap wood got the exact opposite! This is very sturdy and wood on handle is quality. Its got heaviness to it. I must have for kitchen utensil. We make smash burgers all the time. This is perfect. Bought for my teenage son for his birthday. He loves to cook.
K**S
Blackstone accessories
Recently got my husband a blackstone griddle and he was using the spatula to flatten the burgers. I was afraid he was going to break the handle so I ordered this. It works great.
M**0
Great tool for smash burgers
Great idea and makes perfect bun sized smash burgers. However the metal is a little thin and if you aren’t paying attention it will bend to one side. It straightened easily but but should be thicker metal
M**I
Handy tool
I know this is for burger but I have an another use for it. it’s quite handy if you make cheesecakes, you use it to press fast and evenly for the crust
B**2
Awesome!
If you want a stainless steal one that is easy to clean this one is great!!! I love it!!! Just spray a little oil on it and hamburger doesn't stick,... or use a small piece of parchment paper.
A**.
Works great! Rubber handle not so much.
Great for smash burgers, but rubber handle ripped right away. Still kept it, but wouldn’t recommend. Would like to have replacement handle in harder rubber or different material. But does the job of you have a hot pad or oven mitt on.
A**S
Made in USA
Item is quality/thick steel and as described. It's made in the USA by a small family-owned business. What's not to like?
E**O
No leverage, not durable.
Terrible.It doesn't apply pressure evenly, and the metal is too weak to deal with the motions required to make it work.I tested it with patties we had already pressed to 1/4" thin, and it was comically bent out of shape after eight patties. There is no way in hell this thing could smash balls of chuck without breaking sooner than later.And the meat sticks to it and lifts of the griddle, which ruins the purpose of a 'smashburger' tool, and makes it very annoying to work with.Absolutely do not recommend.
Trustpilot
1 month ago
3 weeks ago