Crackers, Gluten-Free 200g (Barkat). Corn Crackers Gluten-free. Perfect for dipping and scooping. Incredibly versatile. Directions: These crackers will go with almost anything. Try with cheese or cottage cheese, smoked salmon, tuna, nut butter, hummus or have it to accompany your soup. Ingredients: Corn starch, palm oil, soya flour, invert sugar syrup, sea salt, stabiliser (sodium carboxymethylcellulose), emulsifier (soya lecithin), caramelised sugar, leavening agents (sodium bicarbonate, disodium diphosphate), yeast extract. For more information on our ingredients policy please see here Nutritional Information Typical Values Per 100g Energy 469 kcal Protein 2. 2g Carbohydrate 70g _of which sugars 9g Fat 20g _of which saturates 2. 1g Fibre 0. 7g Salt 1. 8g
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