Macaroni Pasta, Gluten-Free 500g (Barkat)

Description

Macaroni Pasta, Gluten-Free 500g (Barkat). Gluten-Free Corn Macaroni Pasta Gluten-free. Made from corn flour. Contains no artificial colours, flavourings or preservatives. Free from wheat, milk, egg, soya, nut and yeast. Directions: Add the pasta to a large pan of boiling water, stir and return to the boil. Simmer for 6 minutes, drain well and serve hot or cold with your favourite recipe. Ingredients: Corn flour, Water For more information on our ingredients policy please see here Nutritional Information Typical Values Per 100g Energy 345 kcal Protein 5. 5g Carbohydrate 79g _of which sugars 1g Fibre 0g Salt 0g