Haohuanluo Liuzhou River Snail Rice Noodles 300g

Description

Product description Snail rice noodle is a Chinese noodle dish and a speciality of the city of Liuzhou, in Guangxi, southern China. The dish consists of rice noodles boiled and served in a soup made from a stock made from river snails and pork bones which are stewed for hours with black cardamom, fennel seed, dried tangerine peel, cassia bark, cloves, white pepper, bay leaf, licorice root, sand ginger, and star anise. The soup does not usually contain any snail meat but pickled bamboo shoot, pickled green beans, shredded wood ear, fu zhu, fresh green vegetables, peanuts and chili oil are usually added.[2] Diners can also add extra chilli, green onions, white vinegar with green peppers etc. to suit their own taste. The dish is served in both small "hole in the wall" type restaurants and in luxury hotel restaurants in Liuzhou city (the latter may include snails in the dish). In recent years, many luosifen restaurants have been established in Beijing, Shanghai, Hong Kong etc. as well as overseas.[3] Ingredients vegetable oil, salt,sugar, sour bamboo, chilli oil P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Legal Disclaimer Unless expressly indicated in the product description, is not the manufacturer of the products sold on our website.While we work to ensure that product information on our website is correct. See more