Review Praise for Michele Olivier's first book Little Foodie "We love Olivier's depiction of a foodie superhero - an adventurous eater who isn't afraid to at least taste everything, and her cookbook features awesome tips for turning your tiny taster into a true food lover...Why You Should Buy It: Olivier recognizes that parents need to eat too, and includes fun drink pairings for the grown-up set. It's truly a cookbook for the whole family."―Red Tricycle "These are just great recipes, kid or not, lunch or dinner. From easy baked falafel, to Vietnamese meatballs with dipping sauce, to DIY garlic noodles and crispy chicken strips made with brown rice cereal and sunflower seeds, this are kid-approved recipes that are far from boring."--Blogger Nicki Sizemore, From Scratch Fast "Trust me when I tell you, this is going to change your lunch game!... This will revoluntionise your lunch; whether you need to pack a lunch for school, day trips, the office lunch or simply need some inspo for when your at home.You NEED this book."--Toddler and Toast "Starting pre-school or Kindergarten is not only daunting for kids but for moms as well. I was struggling so much until Little Bento came into my life. With over 30 colorful bento recipes I won't be out of ideas anymore! Every recipe was so carefully thought through, they are healthy and also very family friendly." --Kats Delicious Kitchen Blog About the Author Michele Olivier is a mother of two and the founder and author of the popular baby food blog Baby FoodE (babyfoode.com). Her recipes have been featured online on BuzzFeed, PopSugar, Red Tricycle, and Daily Parent, among others. She and her family live in Denver, Colorado. For more recipe inspiration and photos, follow her on Instagram @babyfoode and facebook.com/babyfoode.
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