Product description This lightly baked TieGuanYin has a more complex taste profile and warm aroma. TieGuanYin is a premium variety of Chinese oolong tea originated in 19th century in Anxi, Fujian province. The tea is named after the Chinese Goddess of Mercy GuanYin. A scholar who accidentally discovered the tea plant beneath the GuanYin rock in Xiping to cultivate. He offered the tea as a gift from his native village to the Qianlong Emperpr in the 6th year f his reign. The emperor was so impressed that he inquired about its origin. Since the tea was the discovered the beneath the GuanYin Rock, he decided to call it the GuanYin tea. The method of processing TieGuanYin tea often kept as trade secret. The processing of TieGuanYin tea is complex and requires expertise. The varieties of TieGuanYin is determined by roasting level: Jade TieGuanYin (flowery aroma and taste like green tea), lightly baked TieGuanYin (complex taste profile and warm aroma), and moderately baked TieGuanYin (good balance of floral aroma and complex taste). Ingredients: TieGuanYin Green Tea (IronBudda Tea) How to brew our TieGuaYin Green Loose Tea: 2.5g (1 tbsp) per cup, infused in 95c boiling water for at least 3-5 minutes. Enjoy without milk. How to store our Tea: Store in a cool and dry place away from direct sunlight. Net Wt 30g e (12 cups) Ingredients Natural tea leaf P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions 2.5g (1tbsp) per cup, infused in 80c boiling water for at least 3-5 minutes. Enjoy without milk. See more
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