--- product_id: 63564740 title: "Digi Cooker, Multi Functions Electric Pressure Cooker, Multi Cooker, Slow Cooker, Steamer, Saute, Sous Vide, Yogurt-Maker, 6 Litre" brand: "bertelin" price: "€ 170.69" currency: EUR in_stock: true reviews_count: 8 url: https://www.desertcart.be/products/63564740-digi-cooker-multi-functions-electric-pressure-cooker-multi-cooker-slow store_origin: BE region: Belgium --- # Child safety lock & secure lid 14 preset & custom cooking modes Dual pressure/temperature settings Digi Cooker, Multi Functions Electric Pressure Cooker, Multi Cooker, Slow Cooker, Steamer, Saute, Sous Vide, Yogurt-Maker, 6 Litre **Brand:** bertelin **Price:** € 170.69 **Availability:** ✅ In Stock ## Summary > 🍳 Elevate your kitchen game with the all-in-one Digi Cooker — where innovation meets convenience! ## Quick Answers - **What is this?** Digi Cooker, Multi Functions Electric Pressure Cooker, Multi Cooker, Slow Cooker, Steamer, Saute, Sous Vide, Yogurt-Maker, 6 Litre by bertelin - **How much does it cost?** € 170.69 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.be](https://www.desertcart.be/products/63564740-digi-cooker-multi-functions-electric-pressure-cooker-multi-cooker-slow) ## Best For - bertelin enthusiasts ## Why This Product - Trusted bertelin brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Cleanup Made Easy:** Non-stick inner pot means less scrubbing, more savoring. - • **Set It & Forget It:** 24-hour delay timer and auto keep-warm function fit seamlessly into your busy lifestyle. - • **Safety First, Always:** Locking lid and child safety lock ensure peace of mind in every kitchen moment. - • **Tailored to Your Taste:** Adjust pressure and cooking time for perfect results, whether fast or delicate. - • **Cook Smarter, Not Harder:** 14 versatile cooking programs from sous vide to yogurt, all at your fingertips. ## Overview The Bertelin Digi Cooker BL6531 is a 6-litre, 1000W multi-function electric pressure cooker featuring 14 preset and customizable cooking modes including pressure cooking, slow cooking, steaming, sous vide, and yogurt making. It offers dual pressure/temperature settings for flexible cooking, a locking lid with child safety lock, and convenient 24-hour delay timer and keep-warm functions. Its non-stick stainless steel inner pot ensures easy cleaning, making it ideal for busy professionals seeking efficient, safe, and versatile meal preparation. ## Description Model: BL6531 Size: 6 Liter Power: 1000W Simple Recipies is included in the Instruction Manual. More Recipies are available on Bertelin DigiCooker's official website. The Bertelin Digi Cooker has pre-programmed functions that you can use to make different meals. Even though you will still need to prepare for your meals according to your recipes before using the functions, once you have tried any of these functions you will enjoy using them. You do not need to baby sit your pot anymore. Just set it right, press the right button and wait for it to be ready…… Its 24-hour delayed timer and 24-hour auto keep warm functions provide ultimate convenience, which are ideal for families and busy lifestyles. ## Features - MULTI-FUNCTIONAL: pressure cooking, sauté/browning, slow cooking, rice cooking, steaming, yogurt making, cake making, stewing, food warming, boiling and sous vide cooking (using the “boil” function). - EASY TO USE and make your every day cooking easy: 14 ways to cook with the pre-set and customisable programmes functions: Steam, Cake, Slow Cook, Yogurt, Meat, Poultry, Stew, Fish, Beans, Soups, Pasta, Rice, Boil and Saute. It can do more such as Sous vide using the “boil” function and so on. - FAST AND FLEXIBLE: Dual pressure/temperature setting for fast and flexible cooking. Cooking with high pressure/temperature reduces cooking time and low pressure/temperature is suitable for delicate food. You can also change the pressure holding time according to your own recipes. - SAFE AND CONVENIENCE: A locking lid that only opens once pressure is released PLUS a Child Safety Lock function with which you can disable the control panel if children are around. Up to 24-hour delayed timer and 24-hour auto keep warm function provide ultimate convenience, which are ideal for families and busy lifestyles. - EASY TO CLEAN: The non-stick coated inner pot meaning there is less time spent on washing up after cooking and more time enjoying the food. ## Technical Specifications | Specification | Value | |---------------|-------| | Asin | B07C83H3GW | | Best Sellers Rank | 566,229 in Home & Kitchen (See Top 100 in Home & Kitchen) 9 in Electric Pressure Cookers | | Brand Name | Bertelin | | Capacity | 6 litres | | Closure Type | Locking Lid | | Colour | Black and Silver | | Control Method | Touch | | Controller Type | Push Button | | Customer Reviews | 4.4 4.4 out of 5 stars (293) 4.4 out of 5 stars | | Finish Type | Metallic | | Is The Item Dishwasher Safe | Yes | | Item Dimensions D X W X H | 30D x 35W x 34H centimetres | | Item Weight | 5.16 Kilograms | | Manufacturer | Bertelin | | Material | Stainless steel | | Model Number | BL6531 | | Operation Mode | Automatic | | Part Number | BL6531 | | Special Features | Locking Lid | | Unit Count | 1.0 count | | Voltage | 240 Volts | | Wattage | 1000 watts | ## Product Details - **Brand:** Bertelin - **Capacity:** 6 litres - **Colour:** Black and Silver - **Control method:** Touch - **Finish type:** Metallic - **Item weight:** 5.16 Kilograms - **Material:** Stainless steel - **Product dimensions:** 30D x 35W x 34H centimetres - **Special feature:** Locking Lid - **Wattage:** 1000 watts ## Images ![Digi Cooker, Multi Functions Electric Pressure Cooker, Multi Cooker, Slow Cooker, Steamer, Saute, Sous Vide, Yogurt-Maker, 6 Litre - Image 1](https://m.media-amazon.com/images/I/61ip-oeiiWL.jpg) ![Digi Cooker, Multi Functions Electric Pressure Cooker, Multi Cooker, Slow Cooker, Steamer, Saute, Sous Vide, Yogurt-Maker, 6 Litre - Image 2](https://m.media-amazon.com/images/I/611l913VVwL.jpg) ![Digi Cooker, Multi Functions Electric Pressure Cooker, Multi Cooker, Slow Cooker, Steamer, Saute, Sous Vide, Yogurt-Maker, 6 Litre - Image 3](https://m.media-amazon.com/images/I/71cdO3ITBiL.jpg) ![Digi Cooker, Multi Functions Electric Pressure Cooker, Multi Cooker, Slow Cooker, Steamer, Saute, Sous Vide, Yogurt-Maker, 6 Litre - Image 4](https://m.media-amazon.com/images/I/71oWG3vLJHL.jpg) ![Digi Cooker, Multi Functions Electric Pressure Cooker, Multi Cooker, Slow Cooker, Steamer, Saute, Sous Vide, Yogurt-Maker, 6 Litre - Image 5](https://m.media-amazon.com/images/I/71kSS5MCZpL.jpg) ## Questions & Answers **Q: Can you manually control the temperature? Want to set temperature for sous vide.** A: When using the Boil function, which is best for sous vide cooking the temperature can be set between 30°C and 120°C and can be adjusted in increments of 1°C. Thanks. **Q: Is it big enough to take a large chicken?** A: It’s big but not that big to adequately cook a whole large chicken. Cut up yes.. **Q: Can I adjust the pressure manually? Or dose it has high/low pressure settings to choose from?** A: No you cannot adjust the pressure manually. Each function adjusted to either high or low pressure **Q: Is lid detachable?** A: Yes, it twists completely off. The lid twists shut to create a seal to pressure cook. The inside of the lid pulls off to clean/wipe away condensation. However, I had to reposition the sticker so that the lid sealed with the base. ## Customer Reviews ### ⭐⭐⭐⭐⭐ I use it daily *by on Reviewed in the United Kingdom 30 November 2019* I've gotten wary of kitchen appliances as most only do 1-2 things and are prone to ending up in the back of the cupboard. This one has many functions so I figured this was safe. I got rid of the slow cooker since this does it. However, the fact is I don't use the slow cook function on this. The draw of this for me is the pressure cooking function.I use it to pressure steam daily. Capacity for that is limited, you can buy one of those folding steamer baskets to use underneath the designated steamer tray for additional capacity. Make sure it isn't too tall. There are steamer trivets which also work, just measure the diameter and buy an appropriately sized one.The designated area should be sufficient for one person. With the additional basket that should be enough for 2-3. Results are great, pressure steam whole carrots, slices of swede, whole cob of corn, wedge of kabocha squash for 10 minutes, turn off and leave for say 5 minutes and they develop a nice sweetness, similar to if you roasted them.I steam dim sum or reheat food in it. For this purpose it is best to use ceramic, pyrex or metal dishes. I had a muji tupperware that was metal with plastic lid. I decided to use the lid in there and it melted - lesson learned. I got silicone plate covers and those work well with the metal, pyrex and ceramic. That prevents water from dripping into stuff and diluting the sauce or getting steamed buns wet.Pressure cooking soups or meat in it makes short work of them. Even tough cuts of meat are fall off the bone tender. I cook chicken thighs in them. I skin them (personal preference) and make a cut on either side of the bone to make it flatter. I cook on high pressure for 15-20 mins (adjust to your liking) and they are done. Default flavour I make is curry. All those different flavour supermarket jar sauces could come in handy. Go to ethnic markets and a world of possibilities open up for you. There's malaysian and thai curry pastes which can add a real kick to your dishes (I don't rely soley only those as they can be too spicy). I literally eat chicken thighs most days and never get bored due to all the variations. I batch cook and just reheat them. They are superior to most similar ready meals and way cheaper.Beans don't even need soaking and are done in 30-45 minutes. If you leave it, it turns off automatically after cooking (unless you steam, in which case it goes to keep warm by default) and is kept warm for hours anyway.Soups may not turn out perfect. It depends on your taste. I make Chinese sweet bean soups and the texture is different. The beans are intact mostly instead of broken up like when you cook on a stove so they don't have that starchy texture. I think the reason is because there isn't the same agitation inside the pressure cooker. You may find the same result with standard soups too. That can be solved if it needs blending after.If you are cooking a ham hock for soup base this can make short work of it and then finish it off on the stove. If you are using stuff like chicken feet to make soups more silky this does it very efficiently, you might actually want to use less since it is so efficient.Operation is relatively simple. When you first use it, pressure cook some water to clean out the factory smells. Also watch the pressure building and make sure you put the pressure on so you know where to turn the dial as it might not be exactly where the sticker indicates. I'd let the pressure go after a while to clean through that nozzel too. After that it should be ready for use.The non-stick pot interior is very easy to clean. Remember to dry the outside before placing back in the cooker. The lid is hard to thoroughly clean due to the way it is built so the best you can do is clean the exposed parts. It has run off water capture but seldom will enough water drip down to the catchment area.All in all I am really happy with this and wish I had this decades ago. There is rarely a day when I don't use this. When my kitchen was being renovated I couldn't use my stovetop but I didn't really miss it as I had this, a halogen oven and a microwave. After I splurged on a nice new stove top, it turns out I only use it a few times a week, if that!After 4 years of daily usage this is still going strong. I've had a few mishaps when I forgot to put in water but luckily I caught it. It's starting to decline as sometimes the pressure won't set now unless I push the lid down as it is pressure keeping. I make sure to be around at that point instead of leaving it alone or it can go dry from all the steam billowing out. However, I got it when it was under 56 pounds years ago so I think I got my money's worth and then some. A family member got me an instant pot so I have a replacement. If I had a say I'd have asked for another Bertelin. ### ⭐⭐⭐⭐⭐ Superb multi cooker! *by on Reviewed in the United Kingdom 19 July 2026* This has become indispensable in my kitchen. I've followed cooking times for 'instant pot' and they've all worked perfectly. I tend to set every program manually but the preset functions would help someone who wants a quick result. Being able to cook meats and fish from frozen is a massive time saver and it's much cheaper than the original 'instant pot'. Risotto? Awesome. Chicken stock? Follow online advice to get incredible gelatinous stock. Beef/Lamb stews etc? Awesome. Steamed fish? Spot on. But... I have two niggles with this device. First, the bowl markings are embossed but even using a mobile phone light, unreadable whilst cooking. Second, the steamer plate bowl insert works fine but it has no easy way of lifting it out. Wooden spoons aren't wide enough to stick in the middle hole. Twice I've accidentally tipped it over and had the steamed chicken and fish splash into the liquid below. And obviously, it's hot. One solution I found - use a silicone wine bottle sealer. Press it into the central hole firmly and lift it out using that. Other than these minor issues, it's now the most used item in the kitchen. ### ⭐⭐⭐⭐ Awesome piece of kit, but it's a shame about the manual. *by on Reviewed in the United Kingdom 18 January 2026* Build quality - This thing is gorgeous.Ease of use - The instruction manual is not easy to understand. It took three people over an hour to program it to cook our veg for the Sunday roast.Quality of the food cooked in this - Only used as a pressure cooker so far, but the food was beautiful.Only 4 stars because of the manual.I suggest using the old fashioned trial and error method to experiment with how to use this piece of kit, with each food you cook in it. This thing will do almost everything from cakes to meat and veg.Word of warning, allow the steam to fully vent, which can take a while, when using this as a pressure cooker. ## Frequently Bought Together - Bertelin Digi Cooker, Multi Functions Electric Pressure Cooker, Multi Cooker, Slow Cooker, Steamer, Saute, Sous Vide, Yogurt-Maker, 6 Litre - Pressure Cooker Sling，Silicone Bakeware Sling for 6 Qt/8 Qt Instant Pot, Ninja Foodi and Multi-function Cooker Anti-scalding Bakeware Lifter Steamer Rack，BPA-Free Silicone Egg Steamer Rack(Blue) --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.be/products/63564740-digi-cooker-multi-functions-electric-pressure-cooker-multi-cooker-slow](https://www.desertcart.be/products/63564740-digi-cooker-multi-functions-electric-pressure-cooker-multi-cooker-slow) --- *Product available on Desertcart Belgium* *Store origin: BE* *Last updated: 2026-09-28*