CERTIFIED ORGANIC, non-GMO Garden Vegetable Seeds for Planting in an Outdoor GardenRich crimson red stems and bright green savoyed leaves. The standard for red chards; our improved strain has been selected for highly savoyed leaves, color contrast and minimal chocolate leaves late in the season. Perfect for microgreens or baby leaf production because stem and leaf veins color early. Narrow stems · Micro, baby or full size crop (Beta vulgaris)Days to maturity: 60 days1/16 ouncesows approximately 12 feetRuby Red Chard: Shiny Green leaves with deep-red stems adn veins in contrast each other well. Heat tolerant for sensational summer greens.Planting Tips: Chard is a tender biennial (producing seed in its second year). Direct seed as soon as soil can be worked mid-spring throughout mid-summer. Transplants can be started 4-6 weeks before planting date. Cut stems three inches above ground leaving center growing tip in tact.Cerified Organic by Vermont Organic Farmers, LLCSeed Planting Depth = 1/2 inchSeed Spacing = 2 inchesDays to Germination = 5 - 10 daysPlant Spacing After Thinning = 4 - 8 inchesRow Spacing = 22 inchesPlant Height = 18 inches
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