Pomegrante Balsamic Vinegar Heart-healthy pomegranate and aged balsamic vinegar create this delicious super-food. If you are into sweet/tart flavors, this one is for you. Add to extra virgin olive oil and serve over fresh salad greens with watercress, dried cranberries, goat cheese, and crispy garlic croutons.White Sesame Ginger Balsamic Vinegar Nothing gets much better than this for an Asian inspired stir fry or unique salad experience. For an unforgettable salad that pairs well with stir fry dishes, use 2 tablespoons white sesame ginger aged balsamic vinegar, 1 tablespoon soy sauce, 3 tablespoons extra virgin olive oil and 1 clove fresh garlic, minced. Whisk it all together or shake vigorously. Serve over crisp salad greens with chicken, shrimp, or tofu. Also try this to finish chicken or pour a little on your chicken cutlet sandwich. Sun Dried Tomato Parmesan & Garlic Infused Olive Oil If you love bruschetta, this is where you begin. Brush generous amounts of this Sun Dried Tomato Parmesan and Garlic Infused Olive Oil on fresh slices of Ciabatta bread, top with diced tomatoes and place it under the broiler until golden brown. Finish up with shaved Parmesan cheese for that extra special touch. This is a meal in itself! Try adding to pasta to really taste the flavor.
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