Description
- Our inspiration for this coffee blend? The coconut macaroon.
- A Lightly roasted but flavorful Costa Rican coffee blended with cinnamon, coconut and almond flavoring. NOTE: no actual almonds or other nuts are used in this coffee blend.
- Available grinds: Whole Bean, French Press, Drip, Espresso, and Turkish
- 8oz or 16oz bags
- 1 tbsp per 5oz of water, 203°F
A delicious blend flavored with toasted coconut, almonds, and a kiss of cinnamon - a delectable dessert coffee with a French accent!