This wickedly delicious sauce is made from fresh cream & farmhouse butter spiked with pure Halen Môn sea salt. It can be eaten straight from the jar with a spoon or warmed gently for a pouring sauce. Try on porridge, icecream or pancakes, as a dipping sauce for fresh fruit, or to drench freshly-made popcorn.
Trustpilot
2 weeks ago
1 day ago
