You've heard of it. . . but have you actually tasted it? Known as the "Champagne of Teas," JAG'S Darjeeling tea is produced in the beautiful Darjeeling district in West Bengal, India. And it lives up to everything you've heard! Musky, sweet and fragrant, our Darjeeling tea has a flavor profile so unique it cannot be duplicated anywhere else in the world. Why is that? Here are 3 things that set Darjeeling tea apart: - Processing - although generally considered a black tea, Darjeeling is less oxidized, producing a better balance of sweetness and astringency - It is typically produced from the smaller tea plants rather than the larger variety. Ours is made from the small variety of leaf named Camellia Sinensis - The natural environment in which tea leaves are produced is affected by factors such as soil, topography, and climate. Darjeeling tea is cultivated on the steep, fertile Himalayan Mountains at high altitudes, so it benefits from the perfect mix of rain, sun and cool air, which gives the tea its wonderful characteristic taste and flavor Our 200 gram decorative tin canister is just right to give as a gift to someone special! Throw a box or 2 of JAGS Darjeeling tea into your cart so that after a loooooong day, you can reward yourself with "A Hug In a Cup"! And you know what?! Our tea is great after a short day too! We're sure our tea will bring you much glee! But if not, we offer a 100% Money-Back Guarantee.
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