Alfalfa has an expansive root system that often penetrates 30-40 feet into the soil. This deep-rooted penetration allows the plant to absorb a fantastic amount of nutrients that other plants simply cannot compete with. Alfalfa contains the entire spectrum of B vitamins, and the vitamins A, D, E and K. It's a natural source of potassium, calcium, magnesium, zinc, phosphorus, selenium, copper, iron and other trace elements. Alfalfa is also very rich in chlorophyll. Chlorophyll is essentially the life-blood of plants, similar to our own hemoglobin and is what gives plants their green color. Chlorophyll is also responsible for photosynthesis. In humans, it breaks down carbon dioxide and releases free oxygen in the body, helping to inhibit the harmful bacteria and toxins. Natural, plant-based chlorophyll can benefit healing, oxygenation of the body, cleansing the blood and detoxing. Alfalfa is helpful with detoxing, inflammation, cholesterol, blood sugar, hormones, the immune system, digestive system, skin, and building healthy blood. Alfalfa's mild diuretic effects also help to flush excess fluids from the body.*
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