Scenic the scenic fresh sardines landed a beautiful sea of ??Nagasaki Prefecture Kujukushima I was raised dried ripe boiled in salt water without any food additives, etc.. Thick soup taste juicy boasts. The trick is that you boil over low heat After boiling put from Always water the anchovy of about in water 1L 20g (20 fish before and after) to take the soup. Miso soup, noodles, cooked food, pleasing, such as soup.
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