Soyatoo - Soy Whip Can, 7 Ounce (Pack of 2)

Taste good but price out of sight and a complete nightmare to get out. My nephew shook it for 5 min and still only spit out barely.

I have used this can so far about 5 times. It tastes pretty good - certainly not rich, but it has the right texture, and is not too sweet. We read all the reviews first, so I have been sure to follow the instructions carefully with each use. By following the instructions carefully, we have used repeatedly, and there is still some left. Careful when you have guests- they might not know how to use it (I also observe this with regular whipped cream), so I suggest just doing it yourself.

I am vegan and obsessed with this whip cream, the best vegan whip cream I have found. It is pricey especially compared to nonvegan whip cream. I wish the price would come down so it's more affordable and enticing for everyone to go vegan.....

Not the greatest tasting but a fair vegan alternative.

I just received this item from Amazon, today. My Wife and I had some on a dessert tonight. This is a delicious whipped cream substitute that vegans can enjoy.

I have bought well over 20 cans of this at my local Whole Foods over several years (yeah, I'm addicted). The taste is awesome. For those who are concerned about not getting the can empty, I learned after the first can about the best way to assure that all of the contents comes out.First, store it upside down in the refrigerator. Do not use it directly out of the refrigerator. The contents will have solidified. It needs to be warmed a little first. That can be either on the counter top for about 15 minutes or, if you are in a rush, briefly under hot water. Be sure to shake the can until you can hear and feel the contents have loosened up and become liquid again.

This is possibly the best tasting vegan whipped topping on the market. That's why it pains me to criticize it at all. The delivery system is terrible.I've bought Soy Whip probably a dozen times and I don't think I've ever gotten through a single can before running out of propellant. The gas runs out but you can hear there's still plenty of liquid "whip" inside when you shake it. You're forced to either suck it out like a thirsty calf at her mother's udder, or throw it out. By the way, it takes serious lung power to get anything out of there with no gas inside.The problem is, you need to wait 15 long minutes after taking it out of the fridge for it to thaw, or else only propellant comes out. Waiting the full quarter hour will certainly improve the gas shortage, but it won't cure it completely - I've tested this. And NO, I don't inhale the gas for anyone wondering that; that would be a spectacular waste of money as Soy Whip is not cheap for the amount of nitrous inside (or whatever propellant they use).I'll continue to support this company until someone else comes along and solves those problems. I think it's important for consumers to support these types of companies so that they keep improving, coming out with new and better products, and more companies pop up with their own offerings.

Ok, I admit I didn't read the label at first and tried it right out of the fridge. But after a few seconds of nothing coming out I stopped, read the directions, and let it sit out as instructed. Never got anything out of the can, and the hiss of air lasted about 8 seconds total from first try until it completely stopped (about 3 attempts total, the last 2 following the directions properly).Too bad, others have said it tastes really good, but I guess I'll never know.