Description
🌟 Unleash the Umami Magic!
- RICH IN PROBIOTICS - Boost your gut health with fermented goodness.
- ELEVATE YOUR DISHES - Transform everyday meals with authentic Korean flavor.
- CULINARY VERSATILITY - Perfect for soups, marinades, and dipping sauces.
- SUSTAINABLE SOURCING - Crafted from premium, ethically sourced soybeans.
- HEALTH CONSCIOUS CHOICE - Enjoy a gluten-free, all-natural ingredient.
Koko Doenjang is a premium, gluten-free Korean miso made from 100% natural fermented soybeans. Certified kosher and vegan, this 500g paste is perfect for enhancing the flavor of your favorite dishes while promoting gut health.
