Kalios organic extra-virgin olive oil derives its character and fruity taste from the exquisite green olives hand harvested in the Peloponnese region, in the south of Greece. It is produced with agricultural processes that respect living beings and natural cycles while ensuring a unique taste and flavor. With a very low acidity, lower than 0.2%, it ranks amongst the grand crus extra virgin olive oils. Dense texture, long lasting flavor.
Trustpilot
1 month ago
3 weeks ago
