Finely selected from FDA certified GMP manufacturers, our Chinese herbs follow intensive quality control and 3rd party laboratory testing for pesticides, heavy metals, and microbiological to ensure the superior quality and potency. All herbs are 100% authentic and free from any artificial color, additives or preservatives, containing without any sulfur, chlorine or aluminum phosphate. Meticulously formulated by US licensed doctors of Oriental Medicine. Ingredients: Dang Gui, Chuan Xiong, Shu Di Huang, Bai Shao, Huang Chi, Gui Zhi, Da Zhao, Gou Qi Zi Directions: Add 3~4 lbs meat and one pack of Si Wu Tonic for Cold Extremities into 7~10 cup of purified water. Cook for 30 to 40 minutes. Replace meet with vegetable for vegetarian
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