Quai Sud is a manufacturer of gourmet products based in the South of France and they are at the forefront of innovative and sustainable gourmet products and packaging. Their beautiful Australian Pink Salt is obtained in the Murray Darling saline basins after natural evaporation; its crisp texture and delicate aroma make it the "satin" of salts. With its pink color, it best accentuates meat and grilled fish, potatoes, tomato salad, and bruschetta.
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