Product Description --Zirconium ceramic material cannot be corroded by acid or oil found in fruits and vegetables. --Ceramic knives never rust! Furthermore, the material is non-toxic, non-polluting, making it very environmentally friendly. --It also retains their sharpness. According to hardness comparisons, these ceramic knives are second only to diamonds. --Theses knives are very lightweight and easy to use; it can be washed with warm water and mild soap. --It is ideal for cutting fruit, vegetables and boneless meats, and do not use these knives for carving, boning or prying, cause it may damage the knives. Important Warning: 1. Keep it away from children. 2. Avoid heat or shock and don't cut hard food. 3. The blade is super sharp, so don't use your hand to test the hardness of the blade. 4. These knives should be used on wooden, plastic or bamboo cutting boards only. Using these knives on glass, marble, or tile can cause the blades to chip or break.
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