Japanese Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)

Description

🔪 Elevate Your Culinary Game with Every Slice!

The Syosaku Japanese Chef Knife is a meticulously handcrafted 8.3-inch Gyuto knife made from high-quality VG-10 stainless steel, featuring a stunning 16-layer Damascus design. With a water-repellent Mahogany handle and exceptional sharpness, this knife is perfect for both professional chefs and home cooking enthusiasts looking to enhance their kitchen experience.