Anise flavored Pizzelles. Pizzelles were first made in the Abruzzo region of Italy in the 8th century, and are now an American classic. Their light taste and crispy texture is a perfect match for your coffee of choice. It can also be used in recipes like ice cream sandwiches, cakes, or a pizzelle s'more! Yum!
Trustpilot
2 days ago
2 weeks ago
