Stir this mix of roasted garlic, peppers and onions into sour cream and mayo to make a delicious dip, perfect for serving with veggies, potato chips, pretzels or bread cubes. Also fantastic spread on potato wedges and baked. Includes the Nebraska "fun fact": Fort Hartsuff. 4" x 6". MSG free. To create a delicious warm dip, you just microwave any of the prepared dips for 90 seconds using cream cheese and milk and serve or place it all in a small crock pot on low. Keep it warm, and add milk to reach your desired consistency.
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