🍝 Taste the Tradition, Savor the Moment!
La Piana Mezzaluna with Gorgonzola Filling is a half-pound of all-natural, shelf-stable pasta that cooks in just 15-16 minutes. Perfectly crafted in Italy, this delightful dish serves two and pairs beautifully with a variety of sauces or simply with melted butter and Parmigiano Reggiano cheese.
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