SB GoodsIce Cooled Condiment Serving Container, Iced Cooled Garnish Station Serving Tray with lid for Home Work or Restaurant Salad Platter (6-Tray)

Purchased one of these containers to hold pizza toppings after we built our outdoor woodfired oven. I loved it so much that I ordered another one - more guests equals more toppings! They are easy to clean and at the end of the day if you have some leftovers, just close the lid and put it in the fridge. It would be nice if there was room on the bottom to hold ice. What space there is is not usable for ice..

It’s my third. I use for taco bars, salad bars, ice cream bars. Family / Church events. Sent a meal snd a salad bar to a new mother. It’s perfect, close the lid snd stir, salad on demand. Be sure not to get the metal form…they do rust. Get the plastic. I wasn’t expecting a lot RE: ice tray, based on reviews. It’s “okay” and makes a show, with ohs and ahhhs.

Did everything it was supposed to do works really well. wish it was a little bit deeper to put the ice in but not a deal breaker

I purchased this item because we needed something that had a lid to keep the flies off of our vegetable/fruit tray while out by the pool. It works great, except we put ice along the bottom, and it's not made for that. Therefore, the individual holders don't sit flat and the lid doesn't snap down. It works well enough though to keep the flies off, keeps the ranch dressing cold, and keeps the vegetables/fruit fresh long enough for it all to be devoured by hungry adults (and kids).

We bought this again for our cocktail bar because the last one took 3 years of abuse before giving out.

We use it at Applebee's where my wife works it's great

Good idea bad design , not enough space to place ice in the base to mantain the condiments chilled. Also une of the cover arms broke at first use

This little guy works perfect. Stores everything I need for a shift. I wish it came with back up containers though so I could prep in advance.