In the kitchen, when the going gets tough, the tough get…delicate? That’s the philosophy behind this Spring Form Rectangular Baking Pan with removable sides! You’ll need a Spring Form when attempting delicate dishes that can’t easily be removed from the pan by inverting it. Instead, just unlock the latch and strip away the sides, leaving the gooey goodness unaltered in the center. They’re perfect for cheesecakes, tortes, quiches, frozen desserts, cakes with lots of toppings (like a streusel heavy coffee cake), and desserts with delicate bottoms (like a graham cracker crumb crust).
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