Hardcore Carnivore Black: Activated Charcoal Beef Seasoning Rub for Steak, Smoking, BBQ, Burgers, Brisket ++ (Large Shaker)

I try many seasonings but rarely buy multiple times. Hardcore Carnivore is the exception. Third time back to buy this! I love the Black. It's not just for beef. Try it on potatoes. Seasoned fries with Black is delicious! I also have found it is very good on popcorn. But supposedly it's for beef and I do love it on a nice ribeye. Be careful if you use it as a rub before making beef jerky. It can be salty if you over do it, but it does make a great jerky (I do add a little cowboy rub for the jerky 90/10). Just get this. It's become a go to spice. Oh, one more, try a little of this with a tandoori rub. It brings out the tandoori.

Purchased after seeing it highly recommended on a grilling/smoking site. I use it on all kinds of beef. Gives everything great flavor. Bit expensive, but it's a large enough quantity to last awhile. Best beef rub!

This seasoning is hands down the best! The only seasoning you will need for steaks or brisket. This will now forever be my favorite seasoning

Good stuff

If you're not using this on your Steaks, you're missing out. I even use it on my hamburgers

This has great flavor and I use it frequently. However, it is heavy on salt for me. Therefore, I just use it sparingly. I would love a version of this with about 20% of the salt or even no salt content so I can go crazy with it. Good product and will likely buy again.

I love this rub on my ribeye and tri-tip. Go for it!

I’ve been using Hardcore Carnivore Black for over two years now, and I can confidently say it's a game-changer for anyone who loves steak, beef, and BBQ! This charcoal seasoning not only enhances the flavor of my meats but also adds a unique touch that’s hard to describe. The blend of spices brings out the natural richness of the beef, leaving it tender and bursting with flavor.What I love most is the versatility; whether I'm grilling, smoking, or searing, this seasoning elevates every dish to an entirely new level. It creates a beautiful crust on the outside while keeping the inside perfectly juicy. Plus, the presentation is stunning—those deep black flecks make for an impressive meal.Each time I serve up steaks sprinkled with Hardcore Carnivore Black, my friends and family rave about the flavor, and I get requests for the recipe (which of course, I keep a secret!). If you're serious about your BBQ, this seasoning is a must-have in your spice cabinet. I can’t recommend it enough—once you try it, you won't go back!