Yet firmly concentrated, and refreshing taste after opening, rich and mellow scent it features. Okonomiyaki, such as takoyaki, Osaka It is said that Mecca of powder Mon culture. Just to be in the downtown area of ??Osaka nishinari also said the center, water chestnut plum source that has supported the powder Mon culture has our patronage from ancient times to the people of the local eateries and residents. While small-scale manufacturers, in NIKKEI plus one of Nihon Keizai Shimbun Saturday edition in 2007, "anything ranking", and won first place. "Chili notebook" and Executive Editor-like, such as Hankyu Department Store buyer, has received high praise from members of the expert. In addition, in 2011 in the feature article of the gourmet magazine "Dancyu6-tsuki-go", we are pleased to introduce our "no deceit! Fruit of umami is alive on the label." sweetness carefully selected material engender, spicy, sour balance. In addition exquisite harmony spices that are blended in secret recipe play is charm of sebum plum source that does not change much from the time of its founding.
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