8" Blade Dau - the Chopping Knife: "Dau" means meat chopping Knife in Nepalese terminology. Nepalese people especially butcher use this knife to cut meat and bone into pieces or similar tasks. The weight of the knife is divided into the blade and handle in such a way that the maximum force can be generated on the blade while using it. Handle and blade is same piece of spring and blade is tempered with pouring cold water while it is heated while making process. The Balance temper on the edge and blade makes it very strong to cut bones. Handle is made of dark Indian Rosewood. This knife can be use for in Kitchen as well as outdoor for campaigning. Each area of the knife is made to execute several functions with ease. the overall length of the Kukri is 13 inches with 8" semi-polished blade and 5" full tang handle. Simple and improved sheath with belt loop is made of processed dark brown leather. It Weighs about 1.75 lb or (700 grams) with sheath. The craftsmanship on this knife is amazing so if you are looking for the finest quality working kitchen or bone chopping knife you will not be disappointed. Blade Hardness: Spine: 22-25 RC, Belly: 45-46 RC, Edge: 58-60 RC, Steel Type: 5160 Car Spring This is handcrafted knife therefore please note that each one might have slight variations in measurement. original "Dau" A nepalese name to this knife. Mainly people used this knife to cut meat and similar task.The weight of the knife is divided into handle and blade is such a way that the maximum force and be generated on the blade while using.Handle and blade is same pic of spring and blade is pouring with the balance water temper and make it strong to cut down bone easily. 5"full tang gripe is made of rosewood.This knife can be use for domestic as well as jungle task
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