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Vanilla Tahitensis is a species of vanilla orchid native to Tahiti and Papua New Guinea. Their fruity, floral notes enhance sweetness in foods. It is prized by chefs for cream desserts, baked goods, fruit pastries, smoothies, and fruit salads.
S**O
Make your own vanilla extract...CHEAPER.
Best beans ever for making homemade vanilla.
S**E
The best Tahitian beans on the market
I am a graduate student at UC Davis working on the vanilla genome and this product is the BEST Tahitian vanilla beans you can find on the market bar none. They are worth every penny for a superior quality of cured Tahitian vanilla bean.
J**P
pretty good
I would agree that the quality of these beans are worth the price. About half are somewhat dry however can still be scraped with a knife.
Trustpilot
4 days ago
3 days ago