Real Bagels Are Boiled: Twenty Painless Recipes From a Girl Who Learned to Bake When She Moved to a Town Where Nobody Made a Proper Bagel Kindle Edition

I was never able to get her basic recipe to yield a perfect bagel so I defaulted to Reinhart. Was very happy with the result then and modified Vimur's based on Reinhart's base recipe. Roasted garlic/Brie is absolutely my favorite, though my freezer is well stocked with lemon, sun-dried tomato and Bloody Mary bagels. Thanks Jules!

This is the bagel cookbook i was looking for! It contains a broad variety of creative bagel recipes with hints at how to prepare them for boiling and baking. As a book itself, the book deserves five stars. I bought the Kindle version. It is more awkward on a Kindle to flip back and forth between pages as much as I would like to in a cookbook which is why I gave it only four stars.

This isn't a book in my opinion, it's a pamphlet. I have a lot of bread baking books and for the cost of this pamphlet, I can get some really beautiful, large volumes of work. I sent this pamphlet back. It simply was not worth the price to me.

This unique book explains detailed information on making classic and artisian bagels. This is a wonderful gem.

A little underwhelming. Sort of seems like an amateur job, frankly. I really wish that people who print "cook books" would learn to print them out in a sensible format allowing the book to lay flat so it can actually be USEFUL when using it. This was a bit limited in its scope and just a wee bit cheesy.

Perfect.

Great bagels!

Love the stories and the creative bagels in this book! Just one the beginning journey of making my own bagels and don’t know why it took me so long. Great addition to my skills. Thanks