Description
- About this item
- GERMAN PRECISION | GET THE PERFECT STEAK: SteakChamp is the ultimate steak thermometer for cooking every steak to just the right point. Engineered in Germany, its color-coder LED light indicates when your meat is ready with extreme precision. With three set temperature (green=medium rare, yellow=medium, red=medium well) you will always get your steak to your personal perfection.
- SUPREME HEAT RESISTANCE | UP TO 900°F / 482°C: This high-grade stainless steel thermometer surpasses all other steak thermometers when it comes to it's superior heat resistance feature. If you think 900F is too much for the mighty SteakChamp to handle, then think again!
- ENJOY DECADES OF STEAK: SteakChamp is designed with an advanced built-in energy-saving battery which lasts for 10-20 years (based on 1-2 steak per week). Count on SteakChamp to help you achieve tender steak, game, duck, and fish today, and for many years to come!
- NO CORDS | NO PROBLEMS: The SteakChamp thermometer features a convenient cordless design for your grilling, searing and roasting needs. Now you can maneuver your way through your steakcapades with complete control and effortless ease.
- INTELLIGENT ELECTRONICS: Green LED Flashing Light = Medium Rare (125°F - 51.67°C), Yellow = Medium (140°F - 60°C) and Red = Medium Well (153°F - 67.22°C). Perfect for beef or salmon/ tuna steaks, loin of pork, game or lamb or whole (large) fish.
FEATURES AND BENEFITS: Intelligent electronics: measures core meat temperature along the entire length of the probe, not only at the tip. Color-coded LED flashes when your meat is ready. Cordless probe with unique heat resistance up to 900°F. Safe and hygienic high-grade stainless steel. Built-in battery lasts up to 10-20 years (minimum 1,000 steaks). 5 year warranty (domestic use). Black holder is magnetic. Stick it on your refrigerator for easy access. For beef or salmon/ tuna steaks, loin of pork, game or lamb or whole (large) fish. Use on your BBQ, fry pan, broiler or oven. Take the guesswork out of cooking perfect steaks every time without making multiple, juice-draining cuts. Simply insert the cordless stainless steel probe sidewise into your raw steak and place it on the grill/ frying pan. The color-coded LED flashing light tells you when to remove your steak from the grill (flash starts) to allow it to enter a resting phase, where the steak continues cooking off the heat (carryover cooking). When flashing signal stops, resting is over and your meat is ready to enjoy. Green LED Flashing Light = Medium Rare (125°F - 51.67°C), Yellow = Medium (140°F - 60°C) and Red = Medium Well (153°F - 67.22°C). Grilling multiple steaks? Just use one device to monitor them all.
