Description
- This is a Vegetarian product.
- Cold pressed Groundnut oil has deep yellow color with pleasant nutty aroma and sweet taste
- Wood Preesed Oil ( Maracheeku )- Traditional Method used to Extract Oil - No Heat Generated hence No Loss of Vitamins & Protiens
- Sesame seeds contain magnesium and other nutrients. Sesame Seeds are Dried in the Sun & Crushed In Wood Cheeku made of Vagai Tree & this oil is Kept in Sunlight for 2 Days for the Sediments to get Settle
- Sesame oil has gained quite a bit of popularity in recent years because it is relatively inexpensive to extract (simple hot water flotation or a variety of pressing techniques). However, this oil is best acquired when the seeds are completely ripe, which means that the outer shells burst. The problem is the manual processing that sesame seeds require, because of which there will always be more demand than supply.
- Sesame oil is highly recommended by dental professionals because of a process called oil pulling, which involves putting oil in your mouth and then swishing it around before spitting it out.
Groundnut Oils have a high smoke point and hence excellent for cooking or deep-frying foods. Our groundnuts are directly sourced from the farmers, sun-dried and sent for extraction. Regular usage of Groundnut Oil can produce a variety of health benefits like healthy cooking ,good cholesterol,ideal for fried food. Sesame Oil, also known as Gingelly oil has been used across the states of Tamil Nadu, Andhra Pradesh and Karnataka for many decades. On its own, pure sesame oil has a potent bitter taste. During the extraction process, we use a small quantity of Palm Jaggery (Panamkarupatti) to combat the bitterness and make it more palatable. Used as a cooking medium or with the “Idli-Molaga” podi, this oil comes with a variety of health benefits
