Suggested Use To Toast Organic Coconut: Heat oven to 350°. Spread coconut in thin layer in shallow baking pan. Bake 5 to 10 minutes, stirring occasionally, until light golden brown. To Store Organic Coconut: Store tightly closed bag of opened coconut in refrigerator or freezer for up to 1 year. Other Ingredients Organic coconut (shredded and dehydrated). Color may vary as this product contains no sulfites.
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