About @import url("https://www.desercart.com/static/froala_style_v2.min.css"); It is made with a special process that ensures it is non-sticky and does not form lumps. It is to make savoury upma or toss it with boiled vegetables for a wholesome pulao or make a creamy sweet kheer for the perfect dessert. Made with organic whole wheat and millets No Maida Added. Ingredients @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Varagu, Whole wheat and salt How to Use @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Soak the sevai in water for half minute and add little amount of salt. Add cook it for 10 minutes add vegetables for taste. For sweet sevai add coconut powder and sugar (brown).
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