Chunky Cookbook: Desserts & Drinks from around the world (Chunky Cook Book: Supporting Fair Trade)
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Chunky Cookbook: Desserts & Drinks from around the world (Chunky Cook Book: Supporting Fair Trade)

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About the Author Troth Wells joined the New Internationalist in 1972 to help launch the magazine. She has written a number of world food books including the Spices of Life and the World in your Kitchen. She an editor of the World Guide, a global reference source that focuses on majority world issues. Read more

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