Spiral Vegetable Slicer - Cucina Perfetta Premium Quality Vegetable Spiralizer - Stainless Steel Vegetable Spiral Slicer and Veggie Pasta Maker - 2 Julienne Slicer Sizes Best Spiral Vegetable Slicer

I wanted to try a spiralizer but didn't want to spend a ton of money in case it didn't get much use. This was a good choice. It is small, but works well with zucchini and yellow squash. Just make sure you buy smaller veggies so they fit. There is a cap with metal spike to use to help it turn when you get down to the last bit of veggie, but it doesn't work very well, so there is usually an inch or so left over. Still a good product for the price.

Tried it for the first time last night on a freshly picked Italian gray striped squash. Spiral cuts were irregular and some didn't separate, which left me with wide weird slices ... BUT, for the cost, it worked well, and no doubt as I use it more, my technique will improve.

Well this little thing does in face turn out excellent spirals and I loved it the first two times I made zucchini pasta...but the larger blade and a giant piece of it cracked right off in my hand the 3rd time I used it. Clearly got what I paid for. Will be upgrading to a more reliable model soon.

I was so excited buying this product, I even read the reviews. My first time using it last night and was so disappointed!! After 2 carrots my hand became sore and red. I didn't finish my side dish. I'm giving this to Goodwill today. If you are looking for a veggie slicer, this product is not for you.

The slicer is made out of durable material and easy to hold, but it doesn't slice as much as get stuck. I've tried a number of veggies and fruits in it and have yet to spiral anything. I'm holding out for Thanksgiving to see what I can do to some holiday entrees with it.

This spiralizer is perfect. So far I have used it on zuchini and carrots, which you get a lot more to spread throughout your meal for everyone. It's really easy to clean and dries just as easy.It does leave you with the veggie core to either throw out or cook but I just thinly slice them and add them to the mix. I have enjoyed using this and definitely recommend anyone to try it out.

well,Novelty item that only comes in handy for our stir fry and/or certain salads using slaw.Nice to use on carrots and/or Zucks, but other than that we have no usebit problematic to clean, but, when making stirfry it's a big plus IMO

I've always wanted one of these! I like how sharp the blades are which made it very easy to make the spirals. I prefer my swirls thinner for carrots which I later broke them up into smaller pieces to put in my salad. I'm hoping when I make zucchini "noodles" Will like it!