---
product_id: 129474446
title: "Slow and Cold Smoker Accessory Attachment With Removable Ash Tray for Masterbuilt Vertical BBQ Smokers in Black, 10\" x 10\" x 18\", Model MB20100112"
brand: "masterbuilt"
price: "€ 238.59"
currency: EUR
in_stock: true
category: "Master Built"
url: https://www.desertcart.be/products/129474446-slow-and-cold-smoker-accessory-attachment-with-removable-ash-tray
store_origin: BE
region: Belgium
---

# 6 hours continuous smoke Up to 275˚F smoking temp Removable ash tray cleanup Slow and Cold Smoker Accessory Attachment With Removable Ash Tray for Masterbuilt Vertical BBQ Smokers in Black, 10" x 10" x 18", Model MB20100112

**Brand:** masterbuilt
**Price:** € 238.59
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your smoke game—because your taste buds deserve the VIP treatment!

## Quick Answers

- **What is this?** Slow and Cold Smoker Accessory Attachment With Removable Ash Tray for Masterbuilt Vertical BBQ Smokers in Black, 10" x 10" x 18", Model MB20100112 by masterbuilt
- **How much does it cost?** € 238.59 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.be](https://www.desertcart.be/products/129474446-slow-and-cold-smoker-accessory-attachment-with-removable-ash-tray)

## Best For

- masterbuilt enthusiasts

## Why This Product

- Trusted masterbuilt brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Seamless Compatibility:** Designed exclusively for Masterbuilt Vertical BBQ Smokers
- • **Extended Smoke Sessions:** Enjoy up to 6 hours of uninterrupted wood chip smoke
- • **Hassle-Free Maintenance:** Removable ash tray makes cleanup a breeze
- • **Versatile Flavor Mastery:** Ideal for cheese, fish, bacon, and jerky aficionados
- • **Effortless Cold & Hot Smoking:** Push-button ignition for perfect smoke every time

## Overview

The Masterbuilt Slow and Cold Smoker Attachment delivers up to 6 hours of continuous smoke at temperatures up to 275˚F, perfect for cold and hot smoking cheese, fish, bacon, and jerky. Featuring push-button ignition and a removable ash tray, it offers effortless operation and easy cleanup. Designed exclusively for Masterbuilt Vertical BBQ Smokers, this sleek black stainless steel accessory transforms your smoking experience with consistent, flavorful results.

## Description

The Masterbuilt Slow Smoker is ideal for smoking cheese, fish, bacon and jerky, when longer smoke times at lower temperatures are ideal. The Slow Smoker provides continuous smoke for up to 6 hours and is compatible with all Masterbuilt Digital Electric Smokers. Master the art of smoking with Masterbuilt. Removable ash tray for easy cleanup

## Features

- Continuous smoke when cold smoking or hot smoking up to 275˚F
- Ideal for smoking cheese, fish, bacon, and jerky
- Automatically heats wood chips with the push of a button
- Continuous wood feed system provides up to 6 hours of continuous smoke without reloading
- Removable ash tray for easy cleanup

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B079KGP5BX |
| Best Sellers Rank | 134,055 in Garden ( See Top 100 in Garden ) 87 in Outdoor Smokers |
| Brand | MasterBuilt |
| Brand Name | MasterBuilt |
| Colour | Black |
| Customer Reviews | 4.3 out of 5 stars 1,485 Reviews |
| Form Factor | Cuboid |
| Fuel Type | Wood Chips |
| Global Trade Identification Number | 00094428272842 |
| Included Components | Smoker |
| Inner Material | Steel |
| Item Dimensions D x W x H | 20.6D x 24.9W x 42.7H centimetres |
| Item Type Name | Slow Smoker Accessory Attachment |
| Item Weight | 4.51 kg |
| Item weight | 4.51 kg |
| Manufacturer | Masterbuilt Manufacturing, LLC. |
| Model Name | Slow Smoker |
| Model Number | MB20100112 |
| Model name | Slow Smoker |
| Outer Material | Stainless Steel |
| Outer material | Stainless Steel |
| Part Number | MB20100112 |
| Power Source | Electric |
| Power source | Electric |
| Product Warranty | 1 year limited. |
| UPC | 094428272842 |
| Unit Count | 1.0 count |

## Product Details

- **Brand:** MasterBuilt
- **Colour:** Black
- **Fuel type:** Wood Chips
- **Item weight:** 9.95 Pounds
- **Manufacturer:** Masterbuilt Manufacturing, LLC.
- **Model name:** Slow Smoker
- **Outer material:** Stainless Steel
- **Power source:** Electric
- **Product dimensions:** 20.6D x 24.9W x 42.7H centimetres
- **Unit count:** 1.0 count

## Images

![Slow and Cold Smoker Accessory Attachment With Removable Ash Tray for Masterbuilt Vertical BBQ Smokers in Black, 10" x 10" x 18", Model MB20100112 - Image 1](https://m.media-amazon.com/images/I/61Sdhvb15YL.jpg)

## Available Options

This product comes in different **Style** options.

## Questions & Answers

**Q: I am getting way too much smoke (bitter creosote). Cheese and salmon inedible. Main smoker was unplugged with vent 1/3 open. What am I doing wrong?**
A: We ran a lot of experiments. here is what we found:1. open the vents/chimney on your masterbuilt all the way up. The smoke has to be able to get out or it will condense, leaving behind creosote flavor. The cold smoke generator puts out a LOT of smoke, so closing vents will just cause trouble. 2. when smoking cheese/fish/nuts, a little smoke goes a long way. Smoke short. With cheese, you really should let it sit for a week (or more) for the smoke to mellow. You have to experiment a bit to hit your taste. One of my guys likes his cheese super smoked (I can't eat it) so he goes several hours. I like mine with a lighter flavor (less than an hour of smoke from the cold smoker). 3. the stronger the wood, the shorter the smoke. If you are using mesquite, a few minutes might do it. With a lighter wood, you can go longer (In the pacific NW, they use a lot of Alder. In Europe, they use a lot of beech. Fruit woods work well too. 4. don't soak the chips. it just causes problems. 5. let your cheese come up to room temp before you put it on the smoker. It it is too cold, it can cause condensation (incl. creosote).

**Q: do you have to season this unit like you do with the smoker? Thanks**
A: Actually, no. The instructions say to use it WITH a seasoned SMOKER, not that you have to season this cold smoker.

**Q: How many watts is it?
 or
 How many amps will it use?**
A: I don't know the rating but I've used it many times on plain 20 amp service. Never had a problem. I strongly recommend this product

**Q: It says for Masterbuilt digital smokers. Can it be used for any that are not digital?  I am considering the Extra Large  MODEL: #20050211**
A: If the nondigital smoker you are using has a similar chip loader to the digital smoker, yes you can use it because it connects to the manual chip loader. If your chip loaders are not the same you can easily jurryrig a connection using some dryer vent tubing and tubing clamps that you can get from any hardware store for about $10

## Frequently Bought Together

- Masterbuilt® Slow and Cold Smoker Accessory Attachment with Removable Ash Tray Vertical BBQ Smokers in Black, 10" x 10" x 18", Model MB20100112
- Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421
- Masterbuilt® 40-inch Vertical BBQ Smoker Weather-Resistant Polyester Cover to Fit All Masterbuilt 40-inch Vertical Smokers in Black, Model MB20080210

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*Product available on Desertcart Belgium*
*Store origin: BE*
*Last updated: 2026-09-17*