Cook Like a Pro! 🍳 Unleash your inner chef with timeless cast iron.
The best time to soak in filtered PORRIDGE for a day or two and then use.All of the cast Warp (Steel) products (Vada Chatti, Appa Chatti, Ada Chatti, Dosa Kal) are made by hand in a printable workshop. After taking the word on the axis, it will clear the black soil a little. Then there is a slight incision. Don't think it's allotted. Such is the case. Our range of products are hand-made by these traditional rural artisans who have been making them for generations. We travel through the country in search of such traditional knowledge residing with different communities and bring it back for you to experience it. This cast iron kadai is made by the last generation of artisans based in thenkasi district known for their skills in making the best cast iron cookware.First you have to season it. After that it is ready to cook.It is easy to cook.
P**H
as expected
This cast iron kadai is good for those who are looking for traditional, clean look, as its cast iron so i feel the benefit of cooking in iron utensil is there which is not in steel finish Kadai. Bought it for rs 449/-
D**L
Good Kadai for fried foods and worth for the price
The cast iron kadai is very heavy.Bought for cooking deep frying evening snacks and pappad.I got it today. I have started experimenting on it.It is very heavy to carry.It is a deep kadai for preparing fried foods because the food items can be dipped into oil filled in it.It is small in size and the quantity of frying food would take time.But good for health as it is cast iron.It would last long if we rub oil on its surfaces and keep. There is no lid.Need to buy lid separate if needed.Price also reasonable.Go for it if needed.
S**E
Great product
Very nice product. Loved it. Worth the price
M**R
It's good
Is soo rock solid
D**A
Good
Good
K**R
Poir quality
Very bad quality. Sharp edges not finished. Surface is not finished. Dents
Trustpilot
1 day ago
3 weeks ago
